Main Course
Glutinous Lotus Rice
Assorted Scallop Noodle
荷叶饭
干贝炒面
Hot
Favourite Xiao Bai Cai w/”Fatt Choy” Mushroom
Chicken w/Dried Chilli
Mutton Rendang
Braised Duck w/Sea Cucumber
Crab Meat Spring Roll
Black Pepper Prawn
Sweet & Sour Fish Fillet
New Year Cold Dish
Golden Beancurd w/Broccoli
小白菜发菜炒冬菇
宫保鸡丁
羊肉仁当
海参烩扒鸭
蟹肉春卷
黑椒虾
酸甜鱼片
新春拼盘
翡翠金黄豆腐
**Free Mini Cream Puff with order of 60 pax and above **
Available from 26/1/2012 to 6/2/2012 ( 年初四到年初十五)
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Booking
Form
-
This booking is subject to a confirmation within 24 hours of submission.
- It is our procedure to email or call you through phone to confirm
your booking.
Provide
Free: Complete buffet layout with table, tablecloths
and skirting. All food served in warmers, serviettes, plates, cups,
forks, spoons, chilli and garbage bags provided.
Delivery
Charge:
S$35.00. Free transportation
for 60 pax and above.
Duration 4 hours Add GST 7%
