Help & FAQs

Questions, answered

Quick, honest answers about Halal certification, ordering, delivery, dietary needs and more — so planning your event feels effortless from the very first enquiry.

Good to know

Everything you need before you book

We’ve gathered the questions our clients ask most. If something isn’t covered here, our team is only a call or message away.

Still have questions?

Speak with a real person — we’re happy to talk through dates, headcounts and budgets.

  • Monday – Friday, 9:00am – 6:00pm
  • Saturday, 9:00am – 1:00pm
  • Sunday & PH, By appointment

Yes. International Catering is fully MUIS Halal certified — our kitchen, ingredients and entire supply chain are Halal, so every guest can dine with confidence.

We recommend confirming at least 5 to 7 working days before your event. For weddings, ballroom dinners and large functions, 3 to 4 weeks lets us plan the menu, styling and crew properly. Last-minute orders are sometimes possible — just call us.

Smaller than you might expect — most buffet menus start from just 10 to 20 pax, and the exact minimum is shown on every menu, so do browse before ruling us out. Finger food and canapés are ordered by the piece (typically a minimum of 50 pieces), and ballroom sit-down dinners from 100 pax. Tell us your headcount and we will point you to the right format.

Yes, we deliver island-wide. Delivery and setup fees depend on location, timing and order size, and are clearly itemised in your quotation. Some venues with restricted access may incur a surcharge.

Absolutely. We cater for vegetarian, no-beef, low-spice and allergy-aware requirements. Let us know when you enquire and we will design or adjust the menu accordingly.

Yes. Depending on the package we provide buffet line setup, chafing dishes, skirting, disposable or proper wares, and uniformed service crew for full-service events. Just tell us your venue and we will recommend the right setup.

Of course — custom menu design is one of our specialities. Share your theme, must-have dishes and budget and we will build a bespoke menu around your occasion.

Once you are happy with the proposal, we confirm with a signed quotation and a deposit. Please also send your confirmation to us on WhatsApp at (65) 9617 8869 — a booking is only final once our team has replied to acknowledge it there. That written trail protects both sides against missed emails, wrong dates and last-minute misunderstandings. The balance is settled before or on the event date, and we accept bank transfer, PayNow and corporate invoicing.

Cancellations made well ahead of the event are generally fully refundable on the deposit. Closer to the date, charges may apply as ingredients and crew are already committed. Postponements are accommodated subject to availability.

Yes. We are an experienced vendor to ministries, statutory boards, hospitals, schools and uniformed groups, and we are familiar with procurement, invoicing and on-site compliance requirements.

Why hosts trust us

Care you can taste in every detail

From our certified kitchen to our punctual crew, the things that matter most to you are exactly the things we hold ourselves to.

Freshly Cooked

Prepared the same day in our central kitchen and delivered hot — never reheated, never frozen.

Halal & Certified

MUIS Halal and ISO 22000 certified, so every guest can dine with complete confidence.

Thoughtful Service

Punctual delivery, elegant setups and friendly crew who treat your guests as their own.

Honest Pricing

Menus customised to your budget without cutting corners on portion or quality.

We’re here to help

Didn’t find your answer?

Tell us about your occasion and we’ll reply with clear advice, a tailored menu and a transparent quote — no obligation.

International Catering

To make every occasion memorable through honest food, warm hospitality and thoughtful service — at a price that stays within reach.

Standards

  • MUIS Halal Certified
  • ISO 22000
  • Since 2000
  • HACCP Practices

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Great Food, Thoughtful Service